Sunday, 10 February 2013
The next Big Thing in Food: Antoinette Ndudu Gilbert…
Posted on 17:15 by kumar
"I am passionate about good food. 'Good food' to me means quality ingredients, cooked simply in a healthy way and presented beautifully. I teach the art of using herbs and spices to create lip smacking flavours to any dish." Antoinette Ndudu Gilbert
A simple, quick and easy healthy brunch or lunch
An omelette of coriander, fresh chilli, chives served on a bed of green salad, avocado, lime
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